Sufood Singapore Celebrates Mother’s Day 2016 with a special promotion. For a minimum of 2 set menu ordered, you could prepare a lovely gift for your Mom. Most of us might have heard Sufood, though we may either have not patronised or don’t really know about it. It is the number 1 Vegetarian Chain from Taiwan renowned for its stylish and innovative cuisine. They uses the freshest ingredients and healthy cooking methods to create the delectable and appealing vegetarian dishes.
I heard a lot of good comments about Sufood not from the online reviews but from my vegetarian friends and colleagues. It set me curious to find out how good could vegetarian dishes be. My Mom and I visited the outlet at Raffles City on a Thursday. To my surprise, it was almost at 80% capacity at around 7pm.
The ambience is elegant and classy with creamy colour tones and warm lighting. The space is decked with cushy chairs. As such it was a comfy having meals with family and friends.
At Dinner, Sufood is serving a 8-course Italian-Inspired Meatless Cuisine set meal at $29.80++ per person.
The first 2 course consist of The Sufood Appetizer and Sufood Signature Cider. I like the Sufood Signature Cider, it has a good balance of sweet and sour. It helps to whet appetite.
The plating of the Sufood Appetizer was exquisite. Each component was with different colours. It is not only attractive to the eyes but to the tastebud too.
We were advised to start with the Japanese Yuca Root drizzled with a blueberry coulis. The texture of the Japanese Yuca Root was crunchy and it was lightly sweet together with the blueberry coulis added a fruitiness to the root.
Next, we proceeded to the Lady’s Finger with Alfalfa. The soft with slight crunchy lady finger was paired with a sourish sauce. The sourness intensity increases.
The last was a Savoury Cherry Tomato, was the most sour among the 3 items in the Sufood Appetiser.
The Rosemary Breadstick with either the Blueberry Coulis and another creamy sauce were served as dip. Bread was fluffy with light rosemary scent. I like the toasted version better that resulted in crispy texture. I got some in the salad dish.
A total of 4 salads is available for selection. We opted for the Classic Garden Salad with Caesar Dressing or Sesame Sauce and the Lettuce Vinaigrette Salad. Nothing outstanding about the salad.
The two other options are the Mushroom Salad and Tropical Fruit Salad.
Like the salad, 4 choices available. We went for the Root Soup which we find it outstanding. While the Pumpkin Soup was sweet and isn’t the heavily creamy kind of soup. Even though I am not a soup fan, I appreciate the soup.
If you are wondering what other soup does Sufood Singapore offers, they are the Misto Mushroom Soup and the French Onion and Cheese Soup.
12 dishes for Mains; 4 Pizza, a rice dish, a baked potato, a vegetable skewer and 5 pasta dishes.
We ordered the Porcini Pasta and Macaroni Alfredo Casserole. We enjoyed the Porcini Pasta as we thought with the Red Pepper and Jalapeño sauce, it tasted unique. It has a little Sichuan flavour in this pasta dish. Macaroni Alfredo Casserole is a rich creamy with generous amount of cheese on top of the macaroni. There cream based has tomato added to provide a tanginess, to lighten the creamy feel.
Finally dessert time. Our choice of dessert were Red Bean Dessert with Yam Cubes and Mango Frollino. The Red Bean Dessert with Yam Cubes was filled with home-made goodness. While our vote will certainly goes to the Mango Frollino.
We ended our meal with 2 refreshing fruit, vegetable juices. I have The Purely (on the right of the photo) consisting of pineapple, choy sum and sour plum. While my mom has The Sunny with pineapple, orange and guava juice. Among the 2, we prefer The Sunny.
Sufood Singapore Celebrates Mother’s Day 2016
Sufood Singapore celebrates Mother’s Day 2016 at both their Raffles City and Wheelock Place outlet. With minimum order of 2 set meals, a guest could shake up a complimentary customised salad for your mum.
Sufood Singapore has provided about 15 ingredients, a salad sauce and olive oil for you to make your salad. Pick the ingredients your Mom like and add them into the shaker.
Once done, have a good shake to mix all the ingredients and then pour it onto the plate.
Finally serve it to your Mom. That’s my Mom enjoying my Salad creation.
In order to enjoy this Salad, you must make your reservation.
Vegetarian food doesn’t mean healthier food as lots of which are deep fried and uses lots of mock meat but at Sufood, this isn’t the case. Instead, they uses various vegetables such as the leafy ones, root and many more and no deep frying.
Most importantly, I didn’t think that vegetables alone could taste so good. We enjoyed the delish healthy meal at Sufood Singapore. Little wonder why my vegetarians friends and colleagues are recommending them to me. Me too recommend to all.
252 North Bridge Road, #02-19, Raffles City, Singapore 179103
Tel: +65 6333 5338
Daily 1130 to 1500 (last order 1430), 1730 to 2200 (last order 2130)
- East West line, North South line – City Hall station
- Circle line – Esplanade station
- alight at St Andrew Cathedral along North Bridge Road 61, 124, 145, 166, 174, 174e
- alight opposite Peninsula Plaza along North Bridge Road 32, 51, 63, 80, 195, 851, 961
- alight at Capitol Building along Stamford Road 7, 14, 14e, 16, 36, 77, 106, 111, 128, 131, 162, 162M, 167, 171, 175, 700, 700A, 857