Tiong Bahru Bakery Diner is an all-day dining extension at its Funan and Raffles City outlets. The cafe is introducing an all-day breakfast “diner” spin-off. We visited the Funan outlet and they are located at the same floor as Godmama Peranakan Restaurant. A new chef, Paul Albert, a young bistronomy chef who’s gastronomy training and […]
We all know Tiong Bahru Bakery for their outstanding coffee and mouth-watering French pastries like Croissant and Kouign Amann. But did you know that since expanding out of Tiong Bahru, they are also whipping up hot dinners at Raffles City? In their latest revamped dinner menu, Tiong Bahru Bakery has something interesting for your taste […]
